Gallbladder Removal
112 episodes · Page 4 of 5
#3401: How UDCA Fixes Your Bile Chemistry (Not the Reflux)
UDCA doesn't stop bile reflux—it swaps harsh bile acids for gentle ones, protecting your stomach lining.
#3359: Can We Build a Bionic Gallbladder?
Engineers have tried for decades to replace the gallbladder. Here's what they've built so far.
#3279: Frozen Desserts After Gallbladder Removal
How to get indulgence from frozen treats when your body can't handle fat.
#3257: Your Shaver Isn't Dull, It's Clogged
Most shavers lose 40% efficiency in 6 months — not from dull blades, but from improper cleaning. Here's the fix.
#3232: Paint That Sticks: Durable Sign Marking for Metal & Plastic
What professional sign makers use for outdoor metal and plastic — and where to buy it.
#3078: Silver vs White: Why Metallic Markers Outlast Everything
Silver paint markers outlast white ones because aluminum flakes form a protective UV barrier instead of eating their own binder.
#3065: Why Orange Markers Outlast Yellow and White
Orange markers last 5-7x longer outdoors than yellow. The secret is in the crystal structure of the pigment.
#3049: Why Your Screwdriver Strips Screws (It's Not You)
The real difference between a $3 screwdriver and a $12 one isn't marketing — it's metallurgy and tip tolerance.
#3048: How to Read Sandpaper Like a Pro
Grit numbers, mineral types, and why your pine sandpaper clogs instantly.
#2903: The Maple Syrup Paradox of Fenugreek
Fenugreek smells like maple syrup but tastes bitter. How one bean fooled the world for 8,000 years.
#2894: Dishwasher vs Marker: The Chemistry of "Permanent
Why your Sharpie fails in the dishwasher, and what actually works for plastic, fabric, and food safety.
#2784: When the Vagus Nerve Stalls Your Stomach
Why does plain water cause bloating after gallbladder surgery? Electrolyte drinks might actually help.
#2756: Protein Bars as Frontal Lobe Jumper Cables
Building a tiered food system for when your brain can't make decisions about food.
#2752: Why Water Flossers Beat String Floss
Water flossers beat string floss in clinical studies. Here’s what to buy and why.
#2666: The Fat Target: Eating Without a Gallbladder
How to eat out without regret after gallbladder removal — real fat gram targets and fast-food strategies.
#2583: The Motility Blind Spot
Why bile moves backward after gallbladder removal—and what treatments actually address the mechanical problem.
#2564: The Hidden Genius of Everyday Objects
Nichrome wire, bimetallic strips, and the chemistry of browning — how a $15 appliance packs serious engineering.
#2491: How Your Stomach Relaxes to Eat (And When It Breaks)
The stomach isn't passive—it actively relaxes to hold food. Here’s what happens when that reflex breaks.
#2247: Building the All-Whiteboard Room: What It Actually Costs
A deep dive into whiteboard paint, porcelain steel panels, glass boards, and the engineering reality of covering every wall—and ceiling—in a worksp...
#1868: The $100 Pen vs. The Disposable Pen
Why a $100 pen is cheaper than a $0.50 pen. We break down the physics of pressurized ink and machined metal.
#1798: How Many Organs Can You Lose and Still Live?
You can live without a stomach, a spleen, even a pulse. Here’s what happens when your body’s hardware goes missing.
#1543: Beyond the Pill: Why Fasting Fixes Chronic Acid Reflux
Discover why the mechanical "physics" of eating—not just the food itself—might be the real cause of your chronic acid reflux.
#1174: Side-Sleeper Science: The Engineering of Sleep Earbuds
Stop waking up with ear pain. Discover the engineering behind sleep-specific earbuds and why your AirPods might be sabotaging your rest.
#1169: Hack Your Hunger: The New Science of Low-Fat Snacking
Discover how to beat late-night cravings using satiety engineering, the P+P rule, and smart kitchen hacks for a low-fat lifestyle.